Protein stabilising effect of polyethyleneimine
(1999) In Journal of Biotechnology 72(1-2). p.21-31
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/f6f3e3c7-5936-4436-b07d-07c4eda14f4b
- author
- Andersson, Maria M. LU and Hatti-Kaul, Rajni LU
- organization
- publishing date
- 1999
- type
- Contribution to journal
- publication status
- published
- subject
- in
- Journal of Biotechnology
- volume
- 72
- issue
- 1-2
- pages
- 11 pages
- publisher
- Elsevier
- external identifiers
-
- scopus:0032669215
- ISSN
- 1873-4863
- DOI
- 10.1016/S0168-1656(99)00050-4
- language
- English
- LU publication?
- yes
- id
- f6f3e3c7-5936-4436-b07d-07c4eda14f4b
- date added to LUP
- 2019-06-29 21:26:55
- date last changed
- 2022-04-02 19:54:39
@article{f6f3e3c7-5936-4436-b07d-07c4eda14f4b,
author = {{Andersson, Maria M. and Hatti-Kaul, Rajni}},
issn = {{1873-4863}},
language = {{eng}},
number = {{1-2}},
pages = {{21--31}},
publisher = {{Elsevier}},
series = {{Journal of Biotechnology}},
title = {{Protein stabilising effect of polyethyleneimine}},
url = {{http://dx.doi.org/10.1016/S0168-1656(99)00050-4}},
doi = {{10.1016/S0168-1656(99)00050-4}},
volume = {{72}},
year = {{1999}},
}