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1982
Dietary fibre in type II diabetes Asp, N G ^LU ; Agardh, Carl-David ^LU ; Ahrén, Bo ^LU ; Dencker, I ; Johansson, C G ; Lundquist, I ; Nyman, M ^LU ; Sartor, G and Scherstén, Bengt ^LU (1982) In Acta medica Scandinavica. Supplementum 210(S656). p.47-50
- Contribution to journal › Article
1981
Wheat bran increases high-density-lipoprotein cholesterol in the rat Asp, N G ^LU ; Bauer, H G ; Nilsson-Ehle, P ^LU ; Nyman, M ^LU and Öste, R ^LU (1981) In British Journal of Nutrition 46(3). p.93-385
- Contribution to journal › Article
Effect of two kinds of pectin and guar gum on 1,2-dimethylhydrazine initiation of colon tumors and on fecal beta-glucuronidase activity in the rat Bauer, H G ; Asp, N G ^LU ; Dahlqvist, A ; Fredlund, P E ; Nyman, M ^LU and Oste, R (1981) In Cancer Research 41(6). p.23-2518
- Contribution to journal › Article
Chronopharmacologic aspects of hexobarbital oxidation rate in rats Püschel, Klaus ; Mätzsch, Thomas ^LU and von Mayersbach, Heinz (1981) In Archives of Toxicology 48(2-3). p.199-204
- Contribution to journal › Article
Development of Parent‐Young Interaction in Asynchronously Hatched Broods of Altricial Birds Bengtsson, Hans ^LU and Rydén, Olof ^LU (1981) In Zeitschrift fuer Tierpsychologie / Journal of Comparative ethology 56(3). p.255-272
- Contribution to journal › Article
1980
Differential begging and locomotory behaviour by early and late hatched nestlings affecting the distribution of food in asynchronously hatched broods of altricial birds Rydén, Olof ^LU and Bengtsson, Hans ^LU (1980) In Zeitschrift fuer Tierpsychologie / Journal of Comparative ethology 53. p.209-224
- Contribution to journal › Article
Functional Characteristics of Protein Stabilized Emulsions: Emulsifying Behaviour of Proteins in a Sonifier. Tornberg, Eva ^LU (1980) In Journal of Food Science 45. p.1662-1668
- Contribution to journal › Article
1979
Urinary excretion of oligosaccharides induced by galactose given orally or intravenously Chester, Alan ^LU ; Hallgren, Peter ; Lundblad, Arne and Messeter, Lisbeth (1979) In European Journal of Biochemistry 100(2). p.385-392
- Contribution to journal › Article
1978
Functional Characterization of Protein Stabilized Emulsions: Standardized Emulsifying Procedure. Tornberg, Eva ^LU (1978) In Journal of Food Science 43(5). p.1553-1558
- Contribution to journal › Article
The Interfacial Behaviour of Three Food Proteins Studied by the Drop Volume Technique. Tornberg, Eva ^LU (1978) In Journal of the Science of Food and Agriculture 29. p.762-762
- Contribution to journal › Article