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- 2006
-
Mark
Evaluation of new methods and measuring systems for characterisation of flow behaviour of complex foods
(
- Contribution to journal › Article
- 2005
-
Mark
Rheological characterisation of fiber suspensions prepared from vegetable pulp and dried fibers. A comparative study
2005) p.20-22(
- Contribution to conference › Paper, not in proceeding
- 2002
-
Mark
Evaluation of a helical ribbon impeller as a viscosity measuring device for fluid foods with particles
(
- Contribution to journal › Article