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        - 2007
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                        Mark
        DSC studies of retrogradation and amylose-lipid complex transition taking place in gamma irradiated wheat starch
    (2007) In Nuclear Instruments & Methods in Physics Research. Section B: Beam Interactions with Materials and Atoms 265(1). p.399-405
- Contribution to journal › Article
 
 - 2003
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                        Mark
        DSC studies of gamma irradiation influence on gelatinisation and amylose-lipid complex transition occurring in wheat starch.
    
    
- Contribution to journal › Article