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- 2021
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Mark
RIFM fragrance ingredient safety assessment, phenol, CAS Registry Number 108-95-2
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3-octanol, CAS Registry Number 589-98-0
(
- Contribution to journal › Article
- 2020
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Mark
RIFM fragrance ingredient safety assessment, 4-(2-butenylidene)-3,5,5-trimethylcyclohex-2-en-1-one, CAS registry number 13215-88-8
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methyl 3-hydroxyhexanoate, CAS Registry Number 21188-58-9
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, n-hexyl 2-butenoate, CAS Registry Number 19089-92-0
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, myrcenol, CAS Registry Number 543-39-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methyl 3-methylthiopropionate, CAS Registry Number 13532-18-8
(
- Contribution to journal › Scientific review
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RIFM fragrance ingredient safety assessment, butyl butyrate, CAS Registry Number 109-21-7
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methyl cis-5-octenoate, CAS Registry Number 41654-15-3
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, dodecyldimethylamine oxide, CAS Registry Number 1643-20-5
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- Contribution to journal › Article