Faculty of Engineering, LTH
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- 2015
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Mark
Acid hydrolysation of starch and formulation of starch microspheres
(
- Prof. qual. >4 yrs
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Mark
Influence of different brewing techniques on iso-α-acid content and sensory properties of beer
(
- Master (Two yrs)
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Mark
GIC immune transformers - An evaluation of their GIC elimination and fault behaviour
(
- Prof. qual. >4 yrs
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Mark
Flexible Moss Panel
(
- Master (Two yrs)
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Mark
Design of MIMO Antenna for a Realistic Mobile Phone Platform Using Characteristic Modes
(
- Master (Two yrs)
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Mark
Reaching across - managing variants of one application on multiple platforms
(
- Prof. qual. >4 yrs
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Mark
Quantification and Implementation of Structural Damping in MBS Flexible Bodies
(
- Master (Two yrs)
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Mark
Omdimensionering av Lunds fjärrvärmenät
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- Master (Two yrs)
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Mark
Perception of perfection
(
- Bach. Degree
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Mark
Efficient Modeling of a Flexible Beam in Dymola using Coupled Substructures in a Floating Frame of Reference Formulation
(
- Master (Two yrs)