Packaging Logistics
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- 2016
-
Mark
Development of New Easy to Open Cheese Packaging for Elderly in Sweden - A Design Thinking Approach
(
- Master (Two yrs)
-
Mark
Facilitating the working process and documentation of DES projects
(
- Master (Two yrs)
-
Mark
Packaging solutions to reduce discolouration in spices due to light exposure
(
- Master (Two yrs)
-
Mark
Competencies and Other Prerequisites for DES Application
(
- Master (Two yrs)
- 2015
-
Mark
Optimization of Packaging Solution
(
- Master (Two yrs)
-
Mark
Optimization of Packaging Solution
(
- Master (Two yrs)
-
Mark
The value of rib design in food packaging: from packaging company and consumer perspectives
(
- Master (Two yrs)
-
Mark
Exploring and Evaluating the Parcel Locker – A Swedish Consumer Perspective
(
- Master (Two yrs)
-
Mark
A Secondary Packaging Solution Development Suitable for E-groceries through the Identification of Food Product and Logistic Requirements
(
- Master (Two yrs)
-
Mark
The Future-Proofing of Supply Chain Management Consulting
(
- Master (Two yrs)