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- 2020
-
Mark
Assessment of the Fluorescent Activities of Different Fluorescent Proteins for Potential Use as Biosensors in Saccharomyces cerevisiae
- Master (Two yrs)
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Mark
Bacterial water quality in recirculating and conventional showers from a stagnated building
- Master (Two yrs)
- 2019
-
Mark
Infästning av celler på bomullstopsar och hur frisättningen av DNA kan underlättas
- Master (Two yrs)
-
Mark
Optimering av IPC kontroller - Kvalitetssäkring och kostnadseffektivisering
- Master (Two yrs)
- 2018
-
Mark
Riskvärdering, faroanalys och HACCP plan vid produktion av frukt- och bärbaserade produkter
- Master (Two yrs)
-
Mark
Study of connections between glycolysis and the sugar sensing signaling pathways in Saccharomyces cerevisiae
- Master (Two yrs)
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Mark
Development of a high-throughput screening Queso Fresco model for evaluating antimicrobials
- Master (Two yrs)
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Mark
Optimization of a rapid method for detection of Listeria monocytogenes in food matrices
- Master (Two yrs)
-
Mark
Exploration of how UV disinfection affects the microbial community in drinking water
- Master (Two yrs)