Publications | LUP Student Papers

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2020
Mark Evaluating the behaviour of probiotic Bacillus coagulans XY1 in fruit juices and survival during heat treatment
Trulsson, Viktoria ^LU (2020) KMBM05 20201
Applied Microbiology
- Master (Two yrs)
Mark Evaluation of detection methods for Alicyclobacillus spp, aerobic mesophilic microorganisms and yeasts and moulds
Lagerwall, Ella ^LU (2020) KMBM05 20201
Applied Microbiology
- Master (Two yrs)
2018
Mark Homogenization of tomato and apricot juice concentrate and a sensory analysis of its effect
Koppmaier, Ulrich Hermann ^LU (2018) KLTM01 20181
Food Technology and Nutrition (M.Sc.)
- Master (Two yrs)

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