21 – 30 of 56
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2019
-
Mark
Packaging for gear hobs
- Master (Two yrs)
- 2018
-
Mark
Sustainable materials and solutions to individual polybags used in the retail-industry
- Prof. qual. >4 yrs
- 2017
-
Mark
Impact of biobased packaging materials on quality of fully-baked frozen bread
- Master (Two yrs)
-
Mark
What drives the organic private label customer? A study of the influencing variables on the purchase behaviour
- Master (One yr)
-
Mark
Food Supply Chain Actors’ View on Food Waste and Packaging: A Case Study on Iceberg Lettuce
- Master (Two yrs)
- 2015
-
Mark
Investigating Product Behavior During Storage in Packaging Materials - A Study on Freshly Baked Croissants
- Master (Two yrs)
-
Mark
Development of a DuraPulp packaging demonstrator
- Master (Two yrs)
-
Mark
Food Packaging Trends for the Refrigerator
- Master (Two yrs)
-
Mark
Retail and Consumer Perceptions on Paper Packaging for Flour in Indonesia -With Insights on Perceptions of Environmental Sustainability
- Master (Two yrs)
- 2014
-
Mark
Increasing Customer Experience in e-Commerce Packaging
- Master (Two yrs)