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- 2024
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Mark
Investigating the Impact of Surfactants on Protein Folding: Insights from AF₄, DLS and ProbeDrum
2024) KLGM16 20241(
Food Technology and Nutrition (M.Sc.)
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Master (Two yrs)
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Moving beyond stereotypes in citizen participation: Exploring citizens’ and professionals’ expectations of participation
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- Master (Two yrs)
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A Decolonial Feminist Perspective on Social Sustainability and CSR in Social Enterprises:Accounts of Belonging, Empowerment, and Culture from the Migrant Women in Vision
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- Master (Two yrs)
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Mark
Carbon and climate efficient waste handling through waste incineration coupled with carbon capture and utilisation
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- Master (Two yrs)
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Mark
Undersökning av samspelet i problemlösande nätverk mellan den kommunala räddningstjänsten och andra aktörer
2024) VRSM01 20241(
Risk Management and Safety Engineering (M.Sc.Eng.)
Division of Risk Management and Societal Safety- Master (Two yrs)
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Mark
Numerical study of the effects of suction and blowing on an aircraft wing
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- Master (Two yrs)
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Designing for Development - Fine Motor Skill Practice Through 3 Toy Concepts
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- Master (Two yrs)
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Solar drying of banana (“Jazi Kela”) in the rural area of Bhutan: Engineering and product quality aspects
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- Master (Two yrs)
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Mark
The “Madness" of Chinese Younger Consumer Marketing: An Applied Cultural Consumer Insight Analysis of Chinese Brands Marketing’s Ludic Turn
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- Master (Two yrs)
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Mark
Population of Gladiolus imbricatus under diverse management regimes in SW Estonia
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- Master (Two yrs)