1 – 3 of 3
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2025
-
Mark
Characterization and Production of Medium-Chain-Length Polyhydroxyalkanoates (PHA) in Pseudomonas putida
- Master (Two yrs)
-
Mark
Optimizing Downstream Processing of scl-PHAs: A Comprehensive Approach to Bio-Extraction and Quality Assessment
- Master (Two yrs)
- 2023
-
Mark
Concentration of Proteins and Decrease of Salt Content in a Hydrolyzed Fermentation Broth Using Membrane Filtration
- Master (Two yrs)