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- 2023
-
Mark
Extraction and quantification of rosmarinic acid in lemon balm (Melissa officinalis L.)
(
- Master (Two yrs)
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Mark
Supercritical Fluid Extraction of Baobab Seed followed by Sequential Pressurized Liquid Extraction
(
- Master (Two yrs)
- 2022
-
Mark
Archaeological Analytical Chemistry
(
- Bach. Degree
-
Mark
Chemical identification of spices from the Gribshunden shipwreck
(
- Misc.
-
Mark
Extraction of avenanthramides from oats (Avena sativa) using pressurized hot water extraction
(
- Master (Two yrs)
- 2021
-
Mark
Viscosity of carbon dioxide expanded ethanol. – The Hagen-Poiseuille method
(
- Master (Two yrs)
-
Mark
Determination of oil content and fatty acid composition in Baobab seed oil using supercritical fluid extraction and gas chromatography
(
- Bach. Degree
-
Mark
Extraction of lead, zinc and copper in seaweed using pressurized hot water and acid digestion
(
- Bach. Degree
-
Mark
Determination of antibiotic residues in surface water by solid-phase extraction and high-performance liquid chromatography with UV/Vis detection
(
- Master (Two yrs)
- 2020
-
Mark
Measurement of diffusion coefficients and estimation of viscosity using carbon dioxide expanded liquids
(
- Master (Two yrs)