Magnus Bruze

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2021
Mark RIFM fragrance ingredient safety assessment, 3,4,4a,5,8,8a(Or 3,4,4a,7,8,8a)-hexahydro-3,3,6,7-tetramethyl-1H-2-benzopyran, CAS Registry Number 72429-08-4
Api, A. M. ; Belsito, D. ; Biserta, S. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Cancellieri, M. A. ; Dagli, M. L. and Date, M. , et al. (2021) In Food and Chemical Toxicology 149.
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, 2-thiophenecarboxylic acid, ethyl ester, CAS Registry Number 2810-04-0
Api, A. M. ; Belsito, D. ; Biserta, S. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Cancellieri, M. A. ; Dagli, M. L. and Date, M. , et al. (2021) In Food and Chemical Toxicology 149.
- Contribution to journal › Article
Mark Latex and chlorhexidine IgE levels in Swedish healthcare workers^†
Hamnerius, Nils ^LU ; Svedman, Cecilia ^LU ; Bergendorff, Ola ^LU ; Bruze, Magnus ^LU and Pontén, Ann ^LU (2021) In Contact Dermatitis 84(3). p.205-207
- Contribution to journal › Debate/Note/Editorial
Mark Suitable test concentration of cobalt and concomitant reactivity to nickel and chromium. A multicentre study from the Swedish Contact Dermatitis Research Group
Isaksson, Marléne ^LU ; Hagvall, Lina ; Glas, Bo ; Lagrelius, Maria ; Lidén, Carola ; Matura, Mihaly ; Nyman, Gunnar ; Stenberg, Berndt ; Svedman, Cecilia ^LU and Bruze, Magnus ^LU (2021) In Contact Dermatitis 84(3). p.153-158
- Contribution to journal › Article
Mark Hudreaktion ofta orsak till byte av glukossensor eller insulinpump
Ulriksdotter, Josefin ^LU ; Mowitz, Martin ^LU ; Bruze, Magnus ^LU ; Löndahl, Magnus ^LU and Svedman, Cecilia ^LU (2021) In Lakartidningen 118.
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, p-cresol, CAS Registry Number 106-44-5
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Cancellieri, M. A. ; Dagli, M. L. ; Date, M. and Dekant, W. , et al. (2021) In Food and Chemical Toxicology 158.
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, cinnamyl isobutyrate, CAS Registry Number 103-59-3
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Cancellieri, M. A. ; Dagli, M. L. ; Date, M. and Dekant, W. , et al. (2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112457-112457
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, 2-methyl-2-pentenal, CAS Registry Number 623-36-9
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Cancellieri, M. A. ; Dagli, M. L. ; Date, M. and Dekant, W. , et al. (2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112563-112563
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, 3-methyl-5-cyclopentadecen-1-one, CAS registry number 63314-79-4
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Cancellieri, M. A. ; Dagli, M. L. ; Date, M. and Dekant, W. , et al. (2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112427-112427
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, dihydrocarvyl acetate, CAS Registry Number 20777-49-5
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Cancellieri, M. A. ; Dagli, M. L. ; Date, M. and Dekant, W. , et al. (2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112458-112458
- Contribution to journal › Article

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