Frank Lipnizki
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- 2019
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Mark
Membranes in food technology
2019) p.765-798(
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
On-Site Recovery of Hemicelluloses from Thermomechanical Pulp Mill Process Water by Microfiltration and Ultrafiltration
(
- Contribution to journal › Article
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Mark
Purification and retention of sucrose in sugar beet molasses by utilizing ceramic nanofiltration membranes
(
- Contribution to conference › Abstract
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Mark
In situ real-time monitoring techniques for membrane fouling in food, biorefinery and biotechnology industries
(
- Contribution to conference › Abstract
-
Mark
Effect of molecular weight of polyacrylic acid (PAA) on polyethersulfone membrane structure and performance
(
- Contribution to conference › Abstract
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Mark
New developments in fouling and cleaning of membrane processes in ligno-cellulosic biorefineries
2019) Treesearch Progress Conference(
- Contribution to conference › Abstract
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Mark
Membrane processes in lignocellulosic biorefineries: Status, potential and challenges
2019) Membrane Conference of Visegrad Countries(
- Contribution to conference › Abstract
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Mark
A review of in situ real-time monitoring techniques for membrane fouling in the biotechnology, biorefinery and food sectors
(
- Contribution to journal › Article
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Mark
Membranfiltration von Prozessabwasser – in situ real-time Monitoring von organischem Membranfouling
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Direct membrane filtration of municipal wastewater in Norway
2019) NORDIWA - Nordic waste water conference, 2019(
- Contribution to conference › Abstract