Ann-Sofi Jönsson
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- 2018
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Mark
Key aspects of membrane plant operations related to fouling and cleaning in the food industry
2018) Fouling and Cleaning in Food Processing(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
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Mark
Reduction of energy demand by use of air sparging during ultrafiltration of alkali-extracted wheat bran hemicelluloses
(
- Contribution to journal › Article
-
Mark
Real time monitoring of whey foulants adsorption on polyethersulfone surface
2018) Fouling and Cleaning in Food Processing(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Investigations of alkaline and enzymatic membrane cleaning of ultrafiltration membranes fouled by thermomechanical pulping process water
(
- Contribution to journal › Article
-
Mark
Influence of air and nitrogen sparging on flux during ultrafiltration of hemicelluloses extracted from wheat bran
(
- Contribution to journal › Article
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Mark
Characterization of Irreversible Fouling after Ultrafiltration of Thermomechanical Pulp Mill Process Water
(
- Contribution to journal › Article
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Mark
Fouling and cleaning in food processing 2018 : The food-water-energy challenge
(2018)
- Book/Report › Conference proceeding (editor)
- 2017
-
Mark
Characterization of hemicelluloses in process streams in thermomechanical and chemi-thermomechanical pulp mills
(
- Contribution to journal › Article
-
Mark
Changing an industry with membrane technology – Converting pulp mills to bio-refineries
2017) 2017 International Congress on Membranes and Membrane Processes(
- Contribution to conference › Abstract
-
Mark
Fouling and cleaning in the food and bioprocess industry: Key aspects in membrane plant operation
2017) Engineering with Membranes 2017(
- Contribution to conference › Abstract