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Impact of arginine−phosphate interactions on the reentrant condensation of disordered proteins

Lenton, Samuel LU ; Hervø-Hansen, Stefan LU ; Popov, Anton M. ; Tully, Mark D. ; Lund, Mikael LU orcid and Skepö, Marie LU (2021) In Biomacromolecules 22(4). p.1532-1544
Abstract

Re-entrant condensation results in the formation of a condensed protein regime between two critical ion concentrations. The process is driven by neutralization and inversion of the protein charge by oppositely charged ions. Re-entrant condensation of cationic proteins by the polyvalent anions, pyrophosphate and tripolyphosphate, has previously been observed, but not for citrate, which has similar charge and size compared to the polyphosphates. Therefore, besides electrostatic interactions, other specific interactions between the polyphosphate ions and proteins must contribute. Here, we show that additional., attractive interactions between arginine and tripolyphosphate determine the re-entrant condensation and decondensation boundaries... (More)

Re-entrant condensation results in the formation of a condensed protein regime between two critical ion concentrations. The process is driven by neutralization and inversion of the protein charge by oppositely charged ions. Re-entrant condensation of cationic proteins by the polyvalent anions, pyrophosphate and tripolyphosphate, has previously been observed, but not for citrate, which has similar charge and size compared to the polyphosphates. Therefore, besides electrostatic interactions, other specific interactions between the polyphosphate ions and proteins must contribute. Here, we show that additional., attractive interactions between arginine and tripolyphosphate determine the re-entrant condensation and decondensation boundaries of the cationic, intrinsically disordered saliva protein, histatin 5. Furthermore, we show by small-angle X-ray scattering (SAXS) that polyvalent anions cause compaction of histatin 5, as would be expected based solely on electrostatic interactions. Hence, we conclude that arginine−phosphate-specific interactions not only regulate solution properties but also influence the conformational ensemble of histatin 5, which is shown to vary with the number of arginine residues. Together, the results presented here provide further insight into an organizational mechanism that can be used to tune protein interactions in solution of both naturally occurring and synthetic proteins.

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author
; ; ; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
Biomacromolecules
volume
22
issue
4
pages
1532 - 1544
publisher
The American Chemical Society (ACS)
external identifiers
  • scopus:85103843183
  • pmid:33730849
ISSN
1525-7797
DOI
10.1021/acs.biomac.0c01765
language
English
LU publication?
yes
id
2e0f0715-66a2-49be-a494-eaf468effed9
date added to LUP
2021-04-20 08:43:11
date last changed
2024-06-15 10:01:29
@article{2e0f0715-66a2-49be-a494-eaf468effed9,
  abstract     = {{<p>Re-entrant condensation results in the formation of a condensed protein regime between two critical ion concentrations. The process is driven by neutralization and inversion of the protein charge by oppositely charged ions. Re-entrant condensation of cationic proteins by the polyvalent anions, pyrophosphate and tripolyphosphate, has previously been observed, but not for citrate, which has similar charge and size compared to the polyphosphates. Therefore, besides electrostatic interactions, other specific interactions between the polyphosphate ions and proteins must contribute. Here, we show that additional., attractive interactions between arginine and tripolyphosphate determine the re-entrant condensation and decondensation boundaries of the cationic, intrinsically disordered saliva protein, histatin 5. Furthermore, we show by small-angle X-ray scattering (SAXS) that polyvalent anions cause compaction of histatin 5, as would be expected based solely on electrostatic interactions. Hence, we conclude that arginine−phosphate-specific interactions not only regulate solution properties but also influence the conformational ensemble of histatin 5, which is shown to vary with the number of arginine residues. Together, the results presented here provide further insight into an organizational mechanism that can be used to tune protein interactions in solution of both naturally occurring and synthetic proteins.</p>}},
  author       = {{Lenton, Samuel and Hervø-Hansen, Stefan and Popov, Anton M. and Tully, Mark D. and Lund, Mikael and Skepö, Marie}},
  issn         = {{1525-7797}},
  language     = {{eng}},
  number       = {{4}},
  pages        = {{1532--1544}},
  publisher    = {{The American Chemical Society (ACS)}},
  series       = {{Biomacromolecules}},
  title        = {{Impact of arginine−phosphate interactions on the reentrant condensation of disordered proteins}},
  url          = {{http://dx.doi.org/10.1021/acs.biomac.0c01765}},
  doi          = {{10.1021/acs.biomac.0c01765}},
  volume       = {{22}},
  year         = {{2021}},
}