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Global relationships between crop yield and pollinator abundance

Vezzani, Liam ; Schipper, Aafke M. ; Thuiller, Wilfried ; Verburg, Peter H. ; Smith, Henrik G. LU orcid and Marques, Alexandra (2025) In Journal of Applied Ecology 62(6). p.1498-1508
Abstract

Pollinators are estimated to benefit the reproduction of three-quarters of global leading crop species and contribute to 3%–8% of the total global food production. Ongoing declines in pollinator populations have raised concerns about repercussions for food security. Thus, there is a need to better understand how agricultural yields depend on pollinator abundance. Here, we established yield–pollinator relationships for 24 crops, capitalizing on a recently published global database with paired records of crop yield and pollinator abundance. We used linear mixed-effects modelling to relate relative yields to total pollinator abundance, accounting for differences in climate and farming practices. Overall, we found a positive relationship... (More)

Pollinators are estimated to benefit the reproduction of three-quarters of global leading crop species and contribute to 3%–8% of the total global food production. Ongoing declines in pollinator populations have raised concerns about repercussions for food security. Thus, there is a need to better understand how agricultural yields depend on pollinator abundance. Here, we established yield–pollinator relationships for 24 crops, capitalizing on a recently published global database with paired records of crop yield and pollinator abundance. We used linear mixed-effects modelling to relate relative yields to total pollinator abundance, accounting for differences in climate and farming practices. Overall, we found a positive relationship between crop yield and pollinator abundance, which was modified by management practice and climate zone. At a given pollinator abundance, yields were significantly higher for conventional than for organic farms, while yields in temperate regions were significantly higher than those in tropical regions. In addition, we found a positive relationship between relative yield and pollinator abundance for 21 out of the 24 crop species, indicating that variability in pollinator numbers across agricultural fields has consequences for crop pollination. Synthesis and applications. Our global and context-specific yield–pollinator relationships, based on the best available data to date, represent a key step towards quantitative models for assessing the degree of pollination sufficiency worldwide. We believe that this will increase the robustness of pollination model outputs and better inform the transition towards pollinator-friendly agricultural practices.

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author
; ; ; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
agriculture, pollination, pollination dependency, pollinator-dependent crops, yield
in
Journal of Applied Ecology
volume
62
issue
6
pages
11 pages
publisher
John Wiley & Sons Inc.
external identifiers
  • scopus:105001850184
ISSN
0021-8901
DOI
10.1111/1365-2664.70042
language
English
LU publication?
yes
id
44b6fe45-3b7d-43f0-8382-7ecd32a41f46
date added to LUP
2025-09-01 14:13:11
date last changed
2025-09-01 14:14:30
@article{44b6fe45-3b7d-43f0-8382-7ecd32a41f46,
  abstract     = {{<p>Pollinators are estimated to benefit the reproduction of three-quarters of global leading crop species and contribute to 3%–8% of the total global food production. Ongoing declines in pollinator populations have raised concerns about repercussions for food security. Thus, there is a need to better understand how agricultural yields depend on pollinator abundance. Here, we established yield–pollinator relationships for 24 crops, capitalizing on a recently published global database with paired records of crop yield and pollinator abundance. We used linear mixed-effects modelling to relate relative yields to total pollinator abundance, accounting for differences in climate and farming practices. Overall, we found a positive relationship between crop yield and pollinator abundance, which was modified by management practice and climate zone. At a given pollinator abundance, yields were significantly higher for conventional than for organic farms, while yields in temperate regions were significantly higher than those in tropical regions. In addition, we found a positive relationship between relative yield and pollinator abundance for 21 out of the 24 crop species, indicating that variability in pollinator numbers across agricultural fields has consequences for crop pollination. Synthesis and applications. Our global and context-specific yield–pollinator relationships, based on the best available data to date, represent a key step towards quantitative models for assessing the degree of pollination sufficiency worldwide. We believe that this will increase the robustness of pollination model outputs and better inform the transition towards pollinator-friendly agricultural practices.</p>}},
  author       = {{Vezzani, Liam and Schipper, Aafke M. and Thuiller, Wilfried and Verburg, Peter H. and Smith, Henrik G. and Marques, Alexandra}},
  issn         = {{0021-8901}},
  keywords     = {{agriculture; pollination; pollination dependency; pollinator-dependent crops; yield}},
  language     = {{eng}},
  number       = {{6}},
  pages        = {{1498--1508}},
  publisher    = {{John Wiley & Sons Inc.}},
  series       = {{Journal of Applied Ecology}},
  title        = {{Global relationships between crop yield and pollinator abundance}},
  url          = {{http://dx.doi.org/10.1111/1365-2664.70042}},
  doi          = {{10.1111/1365-2664.70042}},
  volume       = {{62}},
  year         = {{2025}},
}