Strength training reduces pain and prevents deterioration of wok ability among slaughterhouse workers with chronic pain and work disability: single-blind, randomized controlled trial.
(2014) The 3rd International Wellbeing at Work Conference
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/4646428
- author
- Sundstrup, Emil
; Due Jakobsen, Markus
; Brandt, Mikkel
; Jay, Kenneth
; Persson, Roger
LU
; Aagaard, Per and Andersen, Lars
- organization
- publishing date
- 2014
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- The 3rd International Wellbeing at Work Conference
- conference location
- Copenhagen, Denmark
- conference dates
- 2014-05-26 - 2014-05-28
- language
- English
- LU publication?
- yes
- id
- fbe234fc-54b5-465d-b3ae-eecc50b310b7 (old id 4646428)
- date added to LUP
- 2016-04-04 13:32:23
- date last changed
- 2019-03-08 02:20:57
@misc{fbe234fc-54b5-465d-b3ae-eecc50b310b7, author = {{Sundstrup, Emil and Due Jakobsen, Markus and Brandt, Mikkel and Jay, Kenneth and Persson, Roger and Aagaard, Per and Andersen, Lars}}, language = {{eng}}, title = {{Strength training reduces pain and prevents deterioration of wok ability among slaughterhouse workers with chronic pain and work disability: single-blind, randomized controlled trial.}}, year = {{2014}}, }