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RIFM fragrance ingredient safety assessment, Isobornyl 2-methylpropionate, CAS Registry Number 85586-67-0

Api, A M ; Belsito, D ; Bhatia, S ; Bruze, M. LU ; Calow, P ; Dagli, M L ; Dekant, W ; Fryer, A D ; Kromidas, L and Cava, S LA , et al. (2017) In Food and Chemical Toxicology 110(Suppl. 1). p.30-38
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publishing date
type
Contribution to journal
publication status
published
subject
in
Food and Chemical Toxicology
volume
110
issue
Suppl. 1
pages
30 - 38
publisher
Elsevier
external identifiers
  • scopus:85013818056
  • pmid:28219699
ISSN
0278-6915
DOI
10.1016/j.fct.2017.02.012
language
English
LU publication?
no
id
509f6b08-c894-4486-883c-3e9092eca31c
date added to LUP
2017-03-09 10:20:57
date last changed
2024-02-29 11:00:45
@article{509f6b08-c894-4486-883c-3e9092eca31c,
  author       = {{Api, A M and Belsito, D and Bhatia, S and Bruze, M. and Calow, P and Dagli, M L and Dekant, W and Fryer, A D and Kromidas, L and Cava, S LA and Lapczynski, A and Liebler, D C and O'Brien, Alison D and Parakhia, R. and Penning, T. M. and Politano, V T and Ritacco, G and Salvito, D and Schultz, T W and Shen, J and Sipes, I G and Wall, B and Wilcox, D K}},
  issn         = {{0278-6915}},
  language     = {{eng}},
  month        = {{02}},
  number       = {{Suppl. 1}},
  pages        = {{30--38}},
  publisher    = {{Elsevier}},
  series       = {{Food and Chemical Toxicology}},
  title        = {{RIFM fragrance ingredient safety assessment, Isobornyl 2-methylpropionate, CAS Registry Number 85586-67-0}},
  url          = {{http://dx.doi.org/10.1016/j.fct.2017.02.012}},
  doi          = {{10.1016/j.fct.2017.02.012}},
  volume       = {{110}},
  year         = {{2017}},
}