Revolutionizing Food Production: Digitalization for a Greener Future
Jagtap, Sandeep LU
(2023)
4th International Congress on engineering and Life Sciences
p.2-2
- Abstract
- This keynote presentation explores the transformative potential of digital technologies, with a specific focus on the Internet of Things (IoT), in revolutionizing food production for a more sustainable and efficient future. It delves into the critical issue of solid food waste and how digitization, through IoT, provides valuable insights to curtail waste and enhance resource efficiency in food manufacturing. Additionally, it highlights the power of Big Data analytics in the development of new food products, enabling more informed decision-making and rapid recipe creation, ultimately expediting product delivery to the market. Through these advancements, it paves the way for a greener, more environmentally... (More)
- This keynote presentation explores the transformative potential of digital technologies, with a specific focus on the Internet of Things (IoT), in revolutionizing food production for a more sustainable and efficient future. It delves into the critical issue of solid food waste and how digitization, through IoT, provides valuable insights to curtail waste and enhance resource efficiency in food manufacturing. Additionally, it highlights the power of Big Data analytics in the development of new food products, enabling more informed decision-making and rapid recipe creation, ultimately expediting product delivery to the market. Through these advancements, it paves the way for a greener, more environmentally conscious food production landscape. (Less)
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/7e566e75-7dfb-4a00-bd79-84b8d0f7dd99
- author
- Jagtap, Sandeep
LU
- organization
- publishing date
- 2023-12-29
- type
- Contribution to conference
- publication status
- published
- subject
- pages
- 1 pages
- conference name
- 4th International Congress on engineering and Life Sciences
- conference location
- Comrat, Moldova, Republic of
- conference dates
- 2023-11-17 - 2023-12-19
- DOI
- 10.61326/icelis2023comrat
- language
- English
- LU publication?
- yes
- id
- 7e566e75-7dfb-4a00-bd79-84b8d0f7dd99
- date added to LUP
- 2023-12-30 12:30:09
- date last changed
- 2024-01-11 09:27:20
@misc{7e566e75-7dfb-4a00-bd79-84b8d0f7dd99,
abstract = {{This keynote presentation explores the transformative potential of digital technologies, with a specific focus on the Internet of Things (IoT), in revolutionizing food production for a more sustainable and efficient future. It delves into the critical issue of solid food waste and how digitization, through IoT, provides valuable insights to curtail waste and enhance resource efficiency in food manufacturing. Additionally, it highlights the power of Big Data analytics in the development of new food products, enabling more informed decision-making and rapid recipe creation, ultimately expediting product delivery to the market. Through these advancements, it paves the way for a greener, more environmentally conscious food production landscape.}},
author = {{Jagtap, Sandeep}},
language = {{eng}},
month = {{12}},
pages = {{2--2}},
title = {{Revolutionizing Food Production: Digitalization for a Greener Future}},
url = {{http://dx.doi.org/10.61326/icelis2023comrat}},
doi = {{10.61326/icelis2023comrat}},
year = {{2023}},
}