Skip to main content

Lund University Publications

LUND UNIVERSITY LIBRARIES

Dependency of Glucose Homeostasis on Pancreatic Enzymes with Special Reference to Amylase; Study on Healthy and Exocrine Pancreatic Insufficient Pigs

Wychowański, Piotr ; Pierzynowski, Stefan G. LU ; Zaworski, Kamil LU ; Gallotto, Robert ; Szkopek, Dominika ; Woliński, Jarosław LU ; Donaldson, Janine ; Jacek, Tomasz and Pierzynowska, Kateryna LU orcid (2026) In Biomolecules 16(1).
Abstract

We aimed to highlight the roles of the pancreatic enzymes, with special reference to amylase, on glucose homeostasis in healthy pigs and in pigs with exocrine pancreatic insufficiency (EPI). Healthy pigs fed a high-fat diet (HFD) were subjected to mixed meal tolerance tests (MMTTs) and pancreatic enzyme treatments, and then blood glucose and insulin concentrations were determined. Following the development of surgically induced EPI, the same experiment was then repeated on the pigs. A significantly lower net postprandial glycemic response was observed in pigs with EPI compared to healthy pigs. Net postprandial glycemic response was not affected by enzyme supplementation during the MMTTs in healthy pigs, but it was affected by adaptation... (More)

We aimed to highlight the roles of the pancreatic enzymes, with special reference to amylase, on glucose homeostasis in healthy pigs and in pigs with exocrine pancreatic insufficiency (EPI). Healthy pigs fed a high-fat diet (HFD) were subjected to mixed meal tolerance tests (MMTTs) and pancreatic enzyme treatments, and then blood glucose and insulin concentrations were determined. Following the development of surgically induced EPI, the same experiment was then repeated on the pigs. A significantly lower net postprandial glycemic response was observed in pigs with EPI compared to healthy pigs. Net postprandial glycemic response was not affected by enzyme supplementation during the MMTTs in healthy pigs, but it was affected by adaptation to macronutrient components of the MMTT test meal, both in healthy and EPI pigs. Net postprandial glycemic response and insulin release curves reached higher levels in Creon-treated EPI pigs compared to amylase-treated EPI pigs. In summary, glucose homeostasis mechanisms in EPI pigs were downregulated compared to healthy animals. Creon supplementation during EPI significantly increased postprandial glucose level, while amylase treatment had the opposite effect, which could be explained by its metabolic actions.

(Less)
Please use this url to cite or link to this publication:
author
; ; ; ; ; ; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
amylase, glucose metabolism, insulin release, mixed meal tolerance test, MMTT, pancreatic enzyme replacement therapy, PERT
in
Biomolecules
volume
16
issue
1
article number
172
publisher
MDPI AG
external identifiers
  • pmid:41594712
  • scopus:105028840685
ISSN
2218-273X
DOI
10.3390/biom16010172
language
English
LU publication?
yes
id
ab924553-626e-4c2a-bd0b-d6293267abfa
date added to LUP
2026-02-25 10:54:30
date last changed
2026-02-25 10:55:29
@article{ab924553-626e-4c2a-bd0b-d6293267abfa,
  abstract     = {{<p>We aimed to highlight the roles of the pancreatic enzymes, with special reference to amylase, on glucose homeostasis in healthy pigs and in pigs with exocrine pancreatic insufficiency (EPI). Healthy pigs fed a high-fat diet (HFD) were subjected to mixed meal tolerance tests (MMTTs) and pancreatic enzyme treatments, and then blood glucose and insulin concentrations were determined. Following the development of surgically induced EPI, the same experiment was then repeated on the pigs. A significantly lower net postprandial glycemic response was observed in pigs with EPI compared to healthy pigs. Net postprandial glycemic response was not affected by enzyme supplementation during the MMTTs in healthy pigs, but it was affected by adaptation to macronutrient components of the MMTT test meal, both in healthy and EPI pigs. Net postprandial glycemic response and insulin release curves reached higher levels in Creon-treated EPI pigs compared to amylase-treated EPI pigs. In summary, glucose homeostasis mechanisms in EPI pigs were downregulated compared to healthy animals. Creon supplementation during EPI significantly increased postprandial glucose level, while amylase treatment had the opposite effect, which could be explained by its metabolic actions.</p>}},
  author       = {{Wychowański, Piotr and Pierzynowski, Stefan G. and Zaworski, Kamil and Gallotto, Robert and Szkopek, Dominika and Woliński, Jarosław and Donaldson, Janine and Jacek, Tomasz and Pierzynowska, Kateryna}},
  issn         = {{2218-273X}},
  keywords     = {{amylase; glucose metabolism; insulin release; mixed meal tolerance test; MMTT; pancreatic enzyme replacement therapy; PERT}},
  language     = {{eng}},
  number       = {{1}},
  publisher    = {{MDPI AG}},
  series       = {{Biomolecules}},
  title        = {{Dependency of Glucose Homeostasis on Pancreatic Enzymes with Special Reference to Amylase; Study on Healthy and Exocrine Pancreatic Insufficient Pigs}},
  url          = {{http://dx.doi.org/10.3390/biom16010172}},
  doi          = {{10.3390/biom16010172}},
  volume       = {{16}},
  year         = {{2026}},
}