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A review of analytical techniques for characterizing phlorotannins in brown seaweeds : Current challenges and future prospects

Najibi, Azizollah ; Gondo, Thamani Freedom LU and Turner, Charlotta LU orcid (2025) In Algal Research 90.
Abstract

Phlorotannins, the polyphenols mostly found in brown seaweeds, have attracted high attention from the pharmaceutical industry in recent years due to their antioxidant, antibacterial, and anti-inflammatory activities. These properties make them desirable to be utilized in a wide range of therapeutics. Despite their importance, several challenges make their extractability and identification complex, for example, the unavailability of standards and their presence at low concentrations in seaweed matrices. This study reviews the analytical techniques utilized for the characterization of phlorotannins, highlights the associated challenges, and suggests potential solutions to overcome these challenges and improve the precision and reliability... (More)

Phlorotannins, the polyphenols mostly found in brown seaweeds, have attracted high attention from the pharmaceutical industry in recent years due to their antioxidant, antibacterial, and anti-inflammatory activities. These properties make them desirable to be utilized in a wide range of therapeutics. Despite their importance, several challenges make their extractability and identification complex, for example, the unavailability of standards and their presence at low concentrations in seaweed matrices. This study reviews the analytical techniques utilized for the characterization of phlorotannins, highlights the associated challenges, and suggests potential solutions to overcome these challenges and improve the precision and reliability of phlorotannin analysis in future studies. Despite the longstanding use of conventional solid-liquid extraction (SLE) for the extraction of phlorotannin, recent studies have shifted toward more environmentally sustainable techniques. This study also highlights the critical importance of selective multi-step purification in improving the measured total phlorotannin content (TPC) and the number of identified phlorotannins by effectively removing interfering matrices, such as lipids and proteins. Nuclear magnetic resonance (NMR) and mass spectrometry (MS) have proven successful in the tentative identification of phlorotannins. However, achieving the highest level of identification confidence remains challenging due to the unavailability of standards. For quantification, the 2,4-dimethoxybenzaldehyde (DMBA) assay and quantitative NMR technique offer greater precision and specificity for phlorotannins, whereas the Folin–Ciocalteu (F[sbnd]C) assay tends to overestimate phlorotannin content due to quantifying other phenolic compounds.

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author
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organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
Brown seaweeds, Characterization techniques, Identification confidence level, Phlorotannin, Total phlorotannin content
in
Algal Research
volume
90
article number
104105
publisher
Elsevier
external identifiers
  • scopus:105006802329
ISSN
2211-9264
DOI
10.1016/j.algal.2025.104105
language
English
LU publication?
yes
id
c429de8e-1bf5-4b00-9581-ea44a6badde2
date added to LUP
2025-07-18 09:41:32
date last changed
2025-07-18 09:42:36
@article{c429de8e-1bf5-4b00-9581-ea44a6badde2,
  abstract     = {{<p>Phlorotannins, the polyphenols mostly found in brown seaweeds, have attracted high attention from the pharmaceutical industry in recent years due to their antioxidant, antibacterial, and anti-inflammatory activities. These properties make them desirable to be utilized in a wide range of therapeutics. Despite their importance, several challenges make their extractability and identification complex, for example, the unavailability of standards and their presence at low concentrations in seaweed matrices. This study reviews the analytical techniques utilized for the characterization of phlorotannins, highlights the associated challenges, and suggests potential solutions to overcome these challenges and improve the precision and reliability of phlorotannin analysis in future studies. Despite the longstanding use of conventional solid-liquid extraction (SLE) for the extraction of phlorotannin, recent studies have shifted toward more environmentally sustainable techniques. This study also highlights the critical importance of selective multi-step purification in improving the measured total phlorotannin content (TPC) and the number of identified phlorotannins by effectively removing interfering matrices, such as lipids and proteins. Nuclear magnetic resonance (NMR) and mass spectrometry (MS) have proven successful in the tentative identification of phlorotannins. However, achieving the highest level of identification confidence remains challenging due to the unavailability of standards. For quantification, the 2,4-dimethoxybenzaldehyde (DMBA) assay and quantitative NMR technique offer greater precision and specificity for phlorotannins, whereas the Folin–Ciocalteu (F[sbnd]C) assay tends to overestimate phlorotannin content due to quantifying other phenolic compounds.</p>}},
  author       = {{Najibi, Azizollah and Gondo, Thamani Freedom and Turner, Charlotta}},
  issn         = {{2211-9264}},
  keywords     = {{Brown seaweeds; Characterization techniques; Identification confidence level; Phlorotannin; Total phlorotannin content}},
  language     = {{eng}},
  publisher    = {{Elsevier}},
  series       = {{Algal Research}},
  title        = {{A review of analytical techniques for characterizing phlorotannins in brown seaweeds : Current challenges and future prospects}},
  url          = {{http://dx.doi.org/10.1016/j.algal.2025.104105}},
  doi          = {{10.1016/j.algal.2025.104105}},
  volume       = {{90}},
  year         = {{2025}},
}