New urban tourism mobilities: food as a means for sustainable destination branding
(2022) Annual conference the International Place Branding Association- Abstract (Swedish)
- Presentation at the 6th conference for the International Place Branding Association, Aix-en-Provence
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/cc2c567f-3343-4895-852a-e1943a923302
- author
- Östrup Backe, Josefine LU
- organization
- publishing date
- 2022-10-12
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- Annual conference the International Place Branding Association
- conference location
- Aix-en-provence, France
- conference dates
- 2022-10-12 - 2022-10-14
- project
- Rethinking urban tourism development: Dealing with sustainability in the age of over-tourism
- language
- English
- LU publication?
- yes
- id
- cc2c567f-3343-4895-852a-e1943a923302
- alternative location
- https://placebranding.org/wp-content/uploads/2022/10/IPBA_Book-of-abstracts_2022.pdf
- date added to LUP
- 2024-02-16 15:30:00
- date last changed
- 2024-02-19 08:11:20
@misc{cc2c567f-3343-4895-852a-e1943a923302,
abstract = {{Presentation at the 6th conference for the International Place Branding Association, Aix-en-Provence}},
author = {{Östrup Backe, Josefine}},
language = {{eng}},
month = {{10}},
title = {{New urban tourism mobilities: food as a means for sustainable destination branding}},
url = {{https://placebranding.org/wp-content/uploads/2022/10/IPBA_Book-of-abstracts_2022.pdf}},
year = {{2022}},
}