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- 1999
- Protein stabilising effect of polyethyleneimine
- Lactic acid production by immobilized Lactobacillus casei in recycle batch reactor : A step towards optimization
- Isolation of β-xylanase from whole broth of Bacillus amyloliquefaciens by adsorption on a matrix in fluidized bed with low degree of expansion
- 1998
- Purification and characterization of a thermostable xylanase from Bacillus amyloliquefaciens
- Specificity and mode of action of a thermostable xylanase from bacillus amyloliquefaciens on-line monitoring of hydrolysis products
- 1997
- Lactic acid fermentation in a recycle batch reactor using immobilized Lactobacillus casei.
- Purification of L-lactate dehydrogenase from crude homogenate of porcine muscle by expanded bed affinity chromatography (EBAC)
- Aqueous two-phase system formed by thermoreactive vinyl imidazole/vinyl caprolactam copolymer and dextran for partitioning of a protein with a polyhistidine tail
- Towards a molecular level understanding of protein stabilization : The interaction between lysozyme and sorbitol
- 1996
- Extractive bioconversion for lactic acid production in poly(ethyleneimine) based aqueous two-phase system