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- 2012
-
Mark
Myocardial infarction in relation to mercury and fatty acids from fish: a risk-benefit analysis based on pooled Finnish and Swedish data in men
(
- Contribution to journal › Article
-
Mark
Use of snus and acute myocardial infarction: pooled analysis of eight prospective observational studies
(
- Contribution to journal › Article
- 2011
-
Mark
Fish consumption and myocardial infarction: a second prospective biomarker study from northern Sweden
(
- Contribution to journal › Article
-
Mark
Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
(
- Contribution to journal › Article
-
Mark
Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study
(
- Contribution to journal › Article
- 2009
-
Mark
Thrombomodulin as a Marker for Bleeding Complications During Warfarin Treatment
(
- Contribution to journal › Article
- 2007
-
Mark
Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden
(
- Contribution to journal › Article
- 2004
-
Mark
Polymorphisms in glutathione-related genes affect methylmercury retention.
(
- Contribution to journal › Article
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