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- 2012
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Mark
Myocardial infarction in relation to mercury and fatty acids from fish: a risk-benefit analysis based on pooled Finnish and Swedish data in men
(
- Contribution to journal › Article
- 2011
-
Mark
Fish consumption and myocardial infarction: a second prospective biomarker study from northern Sweden
(
- Contribution to journal › Article
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Mark
Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study
(
- Contribution to journal › Article
- 2010
-
Mark
Biomarkers of oxidative stress in overweight men are not influenced by a combination of antioxidants
(
- Contribution to journal › Article
- 2008
-
Mark
Genetic variation in glutathione-related genes and body burden of methylmercury.
(
- Contribution to journal › Article
- 2007
-
Mark
Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden
(
- Contribution to journal › Article
- 2006
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Mark
Serum cholesteryl fatty acid composition and plasma glucose concentrations in Amerindian women.
(
- Contribution to journal › Article
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Mark
Intra-individual variations and time trends 1991-2001 in human serum levels of PCB, DDE and hexachlorobenzene.
(
- Contribution to journal › Article
- 2004
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Mark
Polymorphisms in glutathione-related genes affect methylmercury retention.
(
- Contribution to journal › Article
- 2002
-
Mark
Quantitative role of plasma free Fatty acids in the supply of arachidonic Acid to extrahepatic tissues in rats.
(
- Contribution to journal › Article