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- 2006
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Mark
Effects of polyols, saccharides, and glycoproteins on thermoprecipitation of phenylboronate-containing copolymers
(
- Contribution to journal › Article
- 2004
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Mark
Thermoresponsive properties of sugar sensitive copolymer of N-isopropylacrylamide and 3-(acrylamido)phenylboronic acid
(
- Contribution to journal › Article