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2019
Mark Membranes in food technology
Lipnizki, Frank ^LU (2019) p.765-798
- Chapter in Book/Report/Conference proceeding › Book chapter
2018
Mark Membrane processes for protein recovery: Present and future
Lipnizki, Frank ^LU and Rayner, Marilyn ^LU (2018) MELPRO
- Contribution to conference › Abstract
2014
Mark Developing and improving membrane technology for the food industry : Honoree presentation for Prof. Gun Trägårdh.
Lipnizki, Frank ^LU (2014) ICOM 2014 Conference
- Contribution to conference › Paper, not in proceeding
2010
Mark New Membrane process synergies for the food industry
Lipnizki, Frank ^LU (2010) 13th Aachener Membran Kolloquium 2010 p.617-620
- Contribution to conference › Abstract
2007
Mark Nanofiltration at elevated temperatures - An analysis of performance and economics
Lipnizki, Frank ^LU ; Trägårdh, Gun ^LU and Östergren, Karin ^LU (2007) The Third Membrane Science and Technology Conference of Visegrad Countries (PERMEA)
- Contribution to conference › Abstract
2005
Mark Integration of cross-flow filtration in the fruit juice industry
Lipnizki, Frank ^LU (2005) V. Ibero American Congress on Membrane Science and Technolgy p.142-142
- Contribution to conference › Abstract
Mark Integration of cross-flow filtration in the beverage industry
Lipnizki, Frank ^LU (2005) 5th Ibero American Congress on Membrane Science and Technology
- Contribution to conference › Abstract
2004
Mark Hybrid Processes and Process Synergies: Optimisation and Integration of Membrane Processes
Lipnizki, Frank ^LU (2004) Euromembrane 2004 p.623-623
- Contribution to conference › Abstract

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