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2023
Mark Bypassing the animal : Plant-based meat and the communicative constitution of a moral market
Chaput, Mathieu and Paulsson, Alexander ^LU (2023) In Economy and Society 52(2). p.274-297
- Contribution to journal › Article
2019
Mark Membranes in food technology
Lipnizki, Frank ^LU (2019) p.765-798
- Chapter in Book/Report/Conference proceeding › Book chapter
2018
Mark Membrane processes for protein recovery: Present and future
Lipnizki, Frank ^LU and Rayner, Marilyn ^LU (2018) MELPRO
- Contribution to conference › Abstract
2014
Mark Developing and improving membrane technology for the food industry : Honoree presentation for Prof. Gun Trägårdh.
Lipnizki, Frank ^LU (2014) ICOM 2014 Conference
- Contribution to conference › Paper, not in proceeding
2011
Mark Chloroplast thylakoid membrane-stabilised emulsions.
Rayner, Marilyn ^LU ; Ljusberg, Helena ^LU ; Emek, Sinan C ^LU ; Sellman, Emilie ; Erlanson-Albertsson, Charlotte ^LU and Albertsson, Per-Åke ^LU (2011) In Journal of the Science of Food and Agriculture 91(2). p.315-321
- Contribution to journal › Article
2010
Mark New Membrane process synergies for the food industry
Lipnizki, Frank ^LU (2010) 13th Aachener Membran Kolloquium 2010 p.617-620
- Contribution to conference › Abstract
2008
Mark Bioelectronic Nanosensor Devices for Environmental and Biomedical Analysis
Risveden, Klas ^LU (2008)
- Thesis › Doctoral thesis (monograph)
2007
Mark Nanofiltration at elevated temperatures - An analysis of performance and economics
Lipnizki, Frank ^LU ; Trägårdh, Gun ^LU and Östergren, Karin ^LU (2007) The Third Membrane Science and Technology Conference of Visegrad Countries (PERMEA)
- Contribution to conference › Abstract
2005
Mark Radio frequency heating for improved food processing: Exploiting opportunities and overcoming challenges
Rayner, Marilyn ^LU and Tornberg, Eva ^LU (2005) In Innovation i Gränsland
- Book/Report › Report
Mark Integration of cross-flow filtration in the fruit juice industry
Lipnizki, Frank ^LU (2005) V. Ibero American Congress on Membrane Science and Technolgy p.142-142
- Contribution to conference › Abstract

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