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- 2017
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Mark
Reduced enterotoxin D formation on boiled ham in staphylococcus aureus Δagr mutant
(
- Contribution to journal › Article
- 2016
-
Mark
Effect of sodium nitrite and regulatory mutations Δagr, ΔsarA, and ΔsigB on the mRNA and protein levels of staphylococcal enterotoxin D
(
- Contribution to journal › Article
- 2015
-
Mark
Prophage-Encoded Staphylococcal Enterotoxin A: Regulation of Production in Staphylococcus aureus Strains Representing Different Sea Regions.
(
- Contribution to journal › Article
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Mark
Evaluation of Potential Effects of NaCl and Sorbic Acid on Staphylococcal Enterotoxin A Formation
(
- Contribution to journal › Article
- 2014
-
Mark
Evaluation of pre-PCR processing approaches for enumeration of Salmonella enterica in naturally contaminated animal feed.
(
- Contribution to journal › Article
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Mark
Assessment of high and low enterotoxin A producing Staphylococcus aureus strains on pork sausage.
(
- Contribution to journal › Article
- 2012
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Mark
Classical enterotoxins of coagulase-positive Staphylococcus aureus isolates from raw milk and products for raw milk cheese production in Ireland
(
- Contribution to journal › Article
-
Mark
Elevated Enterotoxin A Expression and Formation in Staphylococcus aureus and its Association with Prophage Induction.
(
- Contribution to journal › Article
- 2011
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Mark
Extended staphylococcal enterotoxin D expression in ham products.
(
- Contribution to journal › Article
-
Mark
Advanced sample preparation for the molecular quantification of Staphylococcus aureus in artificially and naturally contaminated milk.
(
- Contribution to journal › Article