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- 2024
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Mark
Nutrient intake and adherence to the Nordic nutrition recommendations in a Swedish cohort with abdominal obesity
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- Contribution to journal › Article
- 2015
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Mark
Healthy Nordic diet downregulates the expression of genes involved in inflammation in subcutaneous adipose tissue in individuals with features of the metabolic syndrome.
(
- Contribution to journal › Article
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Mark
Assessment of Body Composition in Subjects with Metabolic Syndrome Comparing Single-Frequency Bioelectrical Impedance Analysis and Bioelectrical Spectroscopy.
(
- Contribution to journal › Article
- 2014
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Mark
Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET)
(
- Contribution to journal › Article
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Mark
Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study.
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- Contribution to journal › Article
- 2013
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Mark
Effects of an isocaloric healthy Nordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome - a randomized study (SYSDIET)
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- Contribution to journal › Article
- 2010
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Mark
A controlled study of consumption of beta-glucan-enriched soups for 2 months by type 2 diabetic free-living subjects
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- Contribution to journal › Article