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- 2024
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Mark
Savouring the sea: Production and consumption of future seaweed foods
2024)(
- Thesis › Doctoral thesis (compilation)
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Mark
Biofilm colonization and succession in a full-scale partial nitritation-anammox moving bed biofilm reactor
(
- Contribution to journal › Article
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Mark
A novel glycoside hydrolase 43-like enzyme from Clostridium boliviensis is an endo-xylanase and a candidate for xylooligosaccharide production from different xylan substrates
(
- Contribution to journal › Article
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Mark
Evaluation of Pyrophosphate‐Driven Proton Pumps in Saccharomyces cerevisiae under Stress Conditions
(
- Contribution to journal › Article
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Mark
Exploring a novel β-1,3-glucanosyltransglycosylase, MlGH17B, from a marine Muricauda lutaonensis strain for modification of laminari-oligosaccharides
(
- Contribution to journal › Article
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Mark
A sense of seaweed : Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers.
(
- Contribution to journal › Article
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Mark
Current problems and countermeasures of constructed wetland for wastewater treatment : A review
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- Contribution to journal › Scientific review
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Mark
Marine sediments are identified as an environmental reservoir for Escherichia coli : Comparing signature-based and novel amplicon sequencing approaches for microbial source tracking
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- Contribution to journal › Article
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Mark
Chemical food safety of seaweed : Species, spatial and thallus dependent variation of potentially toxic elements (PTEs) and techniques for their removal
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- Contribution to journal › Article
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Mark
Fractionation of sugar beet pulp polysaccharides into component sugars and pre-feasibility analysis for further valorisation
(
- Contribution to journal › Article