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- 2005
-
Mark
Nanorheological properties of casein
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Numerical modelling of micro-droplet formation
2005) 8th International Conference on Miniaturized Systems for Chemistry and Life Sciences p.665-667(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Micro immuno supported liquid membrane (mu-ISLM) extraction
2005) 8th International Conference on Miniaturized Systems for Chemistry and Life Sciences p.512-514(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Sensory perception of salad dressings with varying fat content, oil droplet size, and degree of aggregation
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2004
-
Mark
On the swelling properties of gluten in the presence of salts and reduced pH
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2002
-
Mark
Collective excitation dynamics in molecular aggregates: Exciton relaxation, self-trapping and polaron formation.
(
- Contribution to journal › Article
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