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- 2017
-
Mark
Utilization of internet of things to improve resource efficiency of food supply chains
2017) 8th International Conference on Information and Communication Technologies in Agriculture, Food and Environment, HAICTA 2017 In CEUR Workshop Proceedings 2030. p.8-19(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2011
-
Mark
Packaging design in organic food supply chains – a case study in Sweden
2011) 18th International Conference on Engineering Design, 2011(
- Contribution to conference › Paper, not in proceeding
- 2010
-
Mark
Communicating imperceptible product attributes through traceability: A case study in an organic food supply chain
(
- Contribution to journal › Article
- 2008
-
Mark
Risk Management and Quality Assurance through the Food Supply Chain – Case Studies in the Swedish Food Industry
(
- Contribution to journal › Article
-
Mark
Brownboard - A tool to facilitate improved supply chain traceability
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Traceability in food supply chain:: Towards the synchronised supply chain
2008) 14th Logistics Research Network (LRN) Conference, 2008(
- Contribution to conference › Paper, not in proceeding
- 2004
-
Mark
Temperature controlled supply chains call for improved knowledge and shared responsibility
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2000
-
Mark
Going organic: a comparative study of environmental product development strategies along two Swedish bread supply chains
2000)(
- Thesis › Licentiate thesis
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