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- 2004
-
Mark
A Particle Image Velocimetry Study of Bubbly Gas-Liquid Flow
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Milk Membrane Lipids - Dispersions, Emulsions and Interactions with Proteins
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Quality Aspects of Modified Atmosphere Packaged Broccoli
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Modifying Cooking Practices to Reduce the Formation of Heterocyclic Amines
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Development of Transgenic Potatoes to Attain Novel Starch Qualities
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Interactions between Amylose, Native Potato, Hydrophobically Modified Potato and High Amylopectin Potato Starches
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Biosensors for Food Analysis: Development and Applications
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Mass transport mechanisms and module design aspects in the recovery of dilute volatile organic compounds by hydrophobic pervaporation
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Whey protein adsorption and aggregation on modified stainless steel surfaces in relation to fouling
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
The mechanisms controlling heat and mass transfer on frying of beefburgers
(2004)
- Thesis › Doctoral thesis (compilation)