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- 2001
-
Mark
On the two forms of amylose-lipid complexes
(2001)
- Thesis › Doctoral thesis (compilation)
-
Mark
Genetic Engineering of Industrial Micro-organisms - Casein hydrolysis by the lactic acid bacteria Lactococcus lactis subsp. cremoris and Lactobacillus rhamnosus and Xylose fermentation by the yeast Saccharomyces cerevisiae
(2001)
- Thesis › Doctoral thesis (compilation)
-
Mark
Optimisation and modelling of aroma recovery by pervaporation
(2001)
- Thesis › Doctoral thesis (compilation)
-
Mark
Flow and turbulence in the discharge stream of different agitators for stirred tanks
(2001)
- Thesis › Doctoral thesis (compilation)
-
Mark
Amylopectin - Interactions with Lipids and Proteins
(2001)
- Thesis › Doctoral thesis (compilation)
-
Mark
Wheat Storage Proteins at Interfaces
(2001)
- Thesis › Doctoral thesis (compilation)
- 2000
-
Mark
Antioxidant-Impregnated Polymers / Antioxidant Ability and Interactions with Food
(2000)
- Thesis › Doctoral thesis (compilation)
-
Mark
Texture and color of potato products
(2000)
- Thesis › Doctoral thesis (compilation)
-
Mark
Competitive Protein Adsorption during Spray-drying
(2000)
- Thesis › Doctoral thesis (compilation)
-
Mark
Lipid bilayers versus monolayers- Sponge phases and skin lipid domains
(2000)
- Thesis › Doctoral thesis (compilation)