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- 2007
-
Mark
Fruit and vegetable consumption and lung cancer risk: Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Quantitative estimates of tree species selectivity by moose (Alces alces) in a forest landscape
(
- Contribution to journal › Article
- 2006
-
Mark
Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
-
Mark
Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk - results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
- 2005
-
Mark
Paleolitisk kost och evolutionsmedicin: nyckel till västvärldens sjukdomar
(
- Contribution to journal › Article
-
Mark
The different roles of crayfish in benthic food webs
2005)(
- Thesis › Doctoral thesis (compilation)
- 2004
-
Mark
Fruits and vegetables and lung cancer: Findings from the European Prospective Investigation Into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Randomized clinical trial of laparoscopic versus open fundoplication for gastro-oesophageal reflux.
(
- Contribution to journal › Article
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Mark
Hypertoni - hett ämne för Läkartidningens skribenter. Från observationer och diet till kirurgi och stora kliniska läkemedelsstudier
(
- Contribution to journal › Article
- 2003
-
Mark
The influence of dominance and diet on individual odours in MHC identical juvenile Arctic charr siblings
(
- Contribution to journal › Article