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2013
Mark Perceptual landscapes from the perspective of cultures and genres
Caballero, Rosario and Paradis, Carita ^LU (2013)
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Enhancement or Distortion? From The Claude Glass to Instagram
Willim, Robert ^LU (2013)
- Chapter in Book/Report/Conference proceeding › Book chapter
2012
Mark Good Taste vs. Good Design: A Tug of War in the Light of Bling
Christoforidou, Despina ^LU ; Olander, Elin ^LU ; Warell, Anders ^LU and Svengren Holm, Lisbeth (2012) In The Design Journal 15(2). p.185-202
- Contribution to journal › Article
Mark Can Taste and Nudging Impact Healthy Meal Consumption? Evidence from a Lunch Restaurant Field Experiment
Thunström, Linda and Nordström, Jonas ^LU (2012) In Working Paper 2012(29).
- Working paper/Preprint › Working paper
Mark The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels - An experiment on potato chips and bread
Thunström, Linda and Nordström, Jonas ^LU (2012)
- Working paper/Preprint › Working paper
Mark Sensory perceptions in language and cognition
Paradis, Carita ^LU and Caballero, Rosario (2012) SLE, 2012
- Contribution to conference › Abstract
2011
Mark Good Taste vs. Good Design: A Tug of War in the Light of Bling
Christoforidou, Despina ^LU ; Olander, Elin ^LU ; Warell, Anders ^LU and Svengren Holm, Lisbeth (2011) The 9th International European Academy of Design Conference
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
2010
Mark Touchdowns in winespeak: ontologies and construals in use and meaning-making
Paradis, Carita ^LU (2010)
- Chapter in Book/Report/Conference proceeding › Book chapter
2000
Mark The Power of Maps. The Region as a Societal Vision in the Age of the Öresund Bridge
Idvall, Markus ^LU (2000)
- Thesis › Doctoral thesis (monograph)

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