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- 2015
-
Mark
Powder Bed Structure and Imbibition - A Study of Spray Dried Dairy Powders
(2015)
- Thesis › Doctoral thesis (compilation)
- 2011
-
Mark
Dynamic Modelling of Emulsification in High-Pressure Homogenizers
Håkansson, Andreas LU
(2011)
- Thesis › Doctoral thesis (compilation)
- 2010
-
Mark
Cholesterol-lowering properties of oats: Effects of processing and the role of oat components
(2010)
- Thesis › Doctoral thesis (compilation)
- 2009
-
Mark
Numerical and Experimental Studies on the Effects of Flow on Drop Formation in Cross-flow Membrane Emulsification
(2009)
- Thesis › Doctoral thesis (compilation)
- 2007
-
Mark
Ultrasound Doppler Based In-Line Rheometry - Development, Validation and Application
(2007)
- Thesis › Doctoral thesis (compilation)
- 2006
-
Mark
Numerical Studies of Mixing in Pipes and Static Mixers
(2006)
- Thesis › Doctoral thesis (compilation)
- 2005
-
Mark
Jet Impingement and Infrared Heating of Cylindrical Foods. Flow and Heat Transfer Studies
(2005)
- Thesis › Doctoral thesis (compilation)
-
Mark
Drop Break-up in High-Pressure Homogenisers
(2005)
- Thesis › Doctoral thesis (compilation)
- 2004
-
Mark
Renneted MF Retentate as a Model for Fat-Free Cheese. - Texture, Microstructure and Proteolysis Pattern During Storage
(2004)
- Thesis › Licentiate thesis
-
Mark
Modelling of Laminar Mixing in Static Mixers
(2004)
- Thesis › Licentiate thesis