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- 2007
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Mark
Fibre concentrate from mango fruit : Characterization, associated antioxidant capacity and application as a bakery product ingredient
(
- Contribution to journal › Article
- 2004
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Mark
Chemical Composition, Starch Bioavailability and Indigestible fraction of Common Beans (Phaseolus Vulgaris L.)
(
- Contribution to journal › Article
- 2003
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Mark
Preparation of indigestible pyrodextrins from different starch sources
(
- Contribution to journal › Article
- 2002
-
Mark
The nutritional quality of an infant food from quinoa and its effect on the plasma level of insulin-like growth factor-1 (IGF-1) in undernourished children.
(
- Contribution to journal › Article