Applied Microbiology
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- 2020
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Mark
Assessment of the Fluorescent Activities of Different Fluorescent Proteins for Potential Use as Biosensors in Saccharomyces cerevisiae
- Master (Two yrs)
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Mark
Library construction optimization and analysis of Short Tandem Repeats by a simple, PCR-based DNA barcoding method
- Master (Two yrs)
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Mark
Evaluation of detection methods for Alicyclobacillus spp, aerobic mesophilic microorganisms and yeasts and moulds
- Master (Two yrs)
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Mark
Towards yeast as a tool for in vivo continuous evolution of TRPV1 modulators
- Master (Two yrs)
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Mark
Using CRISPR/Cas9 to regulate enzyme expression levels in the Weimberg pathway for optimal xylose consumption in Saccharomyces cerevisiae
- Master (Two yrs)
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Mark
Evaluating the behaviour of probiotic Bacillus coagulans XY1 in fruit juices and survival during heat treatment
- Master (Two yrs)
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Mark
Development of a Near Infrared Spectroscopy Model for Prediction of Fibre Compounds in Alfalfa
- Master (Two yrs)
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Mark
Exploring Brazilian Biodiversity for novel omega transaminases for aromatic amine production
- Master (Two yrs)
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Mark
Investigation of potential sources of crime scene touch DNA
- Master (Two yrs)
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Engineering Yarrowia lipolytica for methanol utilization
- Master (Two yrs)