301 – 310 of 2728
- show: 10
- |
- sort: year (new to old)
- |
- Export
- 2022
-
Small Scale Monoclonal Antibody Purification Platform
(2022)
KETM05 20212
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
-
Kartläggning av framtida risker och sårbarheter inom elnätsbolag - fokus på klimatförändringar och långsiktiga samhällstrender
(2022)
VRSM01 20211
Risk Management and Safety Engineering (M.Sc.Eng.)- Master (Two yrs)
-
Pilot scale partial denitratation coupled anammox: an evaluation
(2022)
VVAM05 20212
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
-
Avrinnings- och CFD-modellering för optimalt vattenuttag i en dagvattendamm : En pusselbit i återanvändning av dagvatten
(2022)
VVAM05 20221
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
-
Effect of the Cooling Rate and the Surface Film Composition on the Colloidal Stability of Whey Protein Based Emulsions of Triacylglycerols
(2022)
KLGM01 20222
Food Technology and Nutrition (M.Sc.)- Master (Two yrs)
-
Early Life Factors and Disease Development in Childhood
(2022)
KLTM05 20222
Food Technology and Nutrition (M.Sc.)- Master (Two yrs)
-
The impact of interface characteristics on the recyclability and repulpability of packaging material
(2022)
KETM05 20222
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
-
Technoeconomic analysis of T7 RNA polymerase manufacturing in E.coli for South Africa
(2022)
KETM05 20222
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
-
Svinnkedjan för morötter och bröd
(2022)
YTHL05 20221
Livsmedelsteknik (kandidat)
Food Science- Bach. Degree
- 2021
-
Är alger framtidens snacks?
(2021)
YTHL01 20211
Food Technology and Nutrition (M.Sc.)
Food Science- Univ. Diploma