71 – 80 of 105
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2019
-
Mark
Physiological adaptive mechanism to oxidative stress in Lactobacillus reuteri DSM 17938
- Master (Two yrs)
-
Mark
Anaerobic degradation of volatile fatty acids in continuous biogas reactors at very short hydraulic retention times.
- Master (Two yrs)
-
Mark
Energy & redox fluxes in Lactobacillus reuteri DSM 17938 on different sugars
- Master (Two yrs)
- 2018
-
Mark
Construction of Gene Libraries from Environmental Isolates for expression in Pseudomonas putida
- Master (Two yrs)
-
Mark
Construction and Characterization of 3rd Generation Saccharomyces cerevisiae Strains for PHB production form Xylose
- Master (Two yrs)
-
Mark
Microbial test organisms for sterilization processes in food industry
- Master (Two yrs)
-
Mark
Riskvärdering, faroanalys och HACCP plan vid produktion av frukt- och bärbaserade produkter
- Master (Two yrs)
-
Mark
Exploration of how UV disinfection affects the microbial community in drinking water
- Master (Two yrs)
-
Mark
Oxygen Metabolism in Lactobacillus reuteri. DSM 17938 and PTA 4659
- Master (Two yrs)
-
Mark
Optimization of a rapid method for detection of Listeria monocytogenes in food matrices
- Master (Two yrs)