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- 2024
-
Mark
Off the Table: The Environmental Impact of Meat Exploring the Persistence of Meat Consumption Among Sustainability-Conscious Women
- Master (One yr)
- 2022
-
Mark
Protecting animals, until dinner? Investigating the existence of Meat-Related Cognitive Dissonance among veterinary students in Sweden
(2022) In Master Thesis Series in Environmental Studies and Sustainability Science MESM02 20222
LUCSUS (Lund University Centre for Sustainability Studies)- Master (Two yrs)