Off the Table: The Environmental Impact of Meat Exploring the Persistence of Meat Consumption Among Sustainability-Conscious Women
(2024) BUSN39 20241Department of Business Administration
- Abstract
- The thesis investigates the complexities of meat consumption among women, focusing on why women continue to consume meat despite being aware of its negative impacts. It illuminates the complex interplay between societal norms, personal values, and social dynamics that influence women's meat consumption behaviors. The study highlights a
perceived decline in public discourse of the negative impacts of meat consumption. It further proposes a model that integrates cognitive dissonance and societal pressures, suggesting that enhancing public discourse could result in decline in meat consumption.
Please use this url to cite or link to this publication:
http://lup.lub.lu.se/student-papers/record/9169194
- author
- Pachaly, Andrea LU and Nilsson, Clara LU
- supervisor
- organization
- course
- BUSN39 20241
- year
- 2024
- type
- H1 - Master's Degree (One Year)
- subject
- keywords
- Meat paradox, accounts, sustainable consumption, Socio-cultural norms, vocabulary of motives
- language
- English
- id
- 9169194
- date added to LUP
- 2024-06-28 11:45:18
- date last changed
- 2024-06-28 11:45:18
@misc{9169194, abstract = {{The thesis investigates the complexities of meat consumption among women, focusing on why women continue to consume meat despite being aware of its negative impacts. It illuminates the complex interplay between societal norms, personal values, and social dynamics that influence women's meat consumption behaviors. The study highlights a perceived decline in public discourse of the negative impacts of meat consumption. It further proposes a model that integrates cognitive dissonance and societal pressures, suggesting that enhancing public discourse could result in decline in meat consumption.}}, author = {{Pachaly, Andrea and Nilsson, Clara}}, language = {{eng}}, note = {{Student Paper}}, title = {{Off the Table: The Environmental Impact of Meat Exploring the Persistence of Meat Consumption Among Sustainability-Conscious Women}}, year = {{2024}}, }