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Off the Table: The Environmental Impact of Meat Exploring the Persistence of Meat Consumption Among Sustainability-Conscious Women

Pachaly, Andrea LU and Nilsson, Clara LU (2024) BUSN39 20241
Department of Business Administration
Abstract
The thesis investigates the complexities of meat consumption among women, focusing on why women continue to consume meat despite being aware of its negative impacts. It illuminates the complex interplay between societal norms, personal values, and social dynamics that influence women's meat consumption behaviors. The study highlights a
perceived decline in public discourse of the negative impacts of meat consumption. It further proposes a model that integrates cognitive dissonance and societal pressures, suggesting that enhancing public discourse could result in decline in meat consumption.
Please use this url to cite or link to this publication:
author
Pachaly, Andrea LU and Nilsson, Clara LU
supervisor
organization
course
BUSN39 20241
year
type
H1 - Master's Degree (One Year)
subject
keywords
Meat paradox, accounts, sustainable consumption, Socio-cultural norms, vocabulary of motives
language
English
id
9169194
date added to LUP
2024-06-28 11:45:18
date last changed
2024-06-28 11:45:18
@misc{9169194,
  abstract     = {{The thesis investigates the complexities of meat consumption among women, focusing on why women continue to consume meat despite being aware of its negative impacts. It illuminates the complex interplay between societal norms, personal values, and social dynamics that influence women's meat consumption behaviors. The study highlights a
perceived decline in public discourse of the negative impacts of meat consumption. It further proposes a model that integrates cognitive dissonance and societal pressures, suggesting that enhancing public discourse could result in decline in meat consumption.}},
  author       = {{Pachaly, Andrea and Nilsson, Clara}},
  language     = {{eng}},
  note         = {{Student Paper}},
  title        = {{Off the Table: The Environmental Impact of Meat Exploring the Persistence of Meat Consumption Among Sustainability-Conscious Women}},
  year         = {{2024}},
}