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- 2025
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Mark
Dynamic study of local integration of high temperature heat pumps (HTHPs) in a food processing line
- Master (Two yrs)
- 2024
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Mark
Coagulation Properties of Swedish Red Dairy Milk: Effect of Poor-coagulating Milk, Pasteurization and Fat
- Master (Two yrs)
- 2019
-
Mark
Pasteurization, regulation, optimization and process design for warm swelling fruit drinks
- Master (Two yrs)
- 2016
-
Mark
Evaluation of a Gradient Free and a Gradient Based Optimization Algorithm for Industrial Beverage Pasteurisation Described by Different Modeling Variants
(2016) In Master’s Theses in Mathematical Sciences NUMM11 20161
Mathematics (Faculty of Engineering)- Master (Two yrs)