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- 2018
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Mark
Is sustainability on the menu? An assessment of the environmental sustainability of fish offered in restaurants in Guadalajara, Mexico
(2018) In IIIEE Master Thesis IMEN41 20181
The International Institute for Industrial Environmental Economics- Master (Two yrs)
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Mark
Extractive Industries and Sami in Sweden - An Analysis of the Procedural Safeguards in the Swedish Mineral Framework and Sweden's International and Regional Obligations
- Prof. qual. >4 yrs
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Mark
Hur RA-relaterad fatigue påverkar vardagsaktiviteter hos kvinnor i arbetsför ålder
(2018) ATPK62 20181
Department of Health Sciences
Sustainable occupations and health in a life course perspective- Bach. Degree
-
Mark
The Potential for an Environmentally Sustainable Green Revolution : The Case of Ghana
- Bach. Degree
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Mark
Selling the Green Dream to Women: Socio-environmental Degradation and the Paradox of Feminism and Sustainability in Fashion Marketing.
- Master (Two yrs)
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Mark
Smooth N-dimensional response landscape used to facilitate kinetic mechanism reduction
- Bach. Degree
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Mark
Sanitizing Argentina: Hegemonic Whiteness in the Europe of South America
- Master (Two yrs)
- 2017
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Mark
Nudging insurance customers to go digital: Evidence from a field experiment with Länsförsäkringar Skåne.
- Master (One yr)
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Mark
The Rise of the Gig Economy: Where Does the Customer Fit in?
- Master (One yr)
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Mark
The Sidelined Cross-Cutting Issue: Mainstreaming Environment into the Water, Sanitation, and Hygiene (WASH) Cluster
- Master (Two yrs)