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- 2020
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Mark
Liquid crystalline cubic phase nanoparticles and emulsions stabilized by softwood hemicellulose
- Bach. Degree
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Mark
Aqueous self-assembly behaviour alteration derived from primary structure changes of model peptides
- Master (Two yrs)
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Mark
Analysis of the Interactions Between Extracellular Vesicles Extracted From Milk and Various Colloidal Surfaces
- Bach. Degree
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Mark
Determining minimum curing time and temperature for a phenolic formaldehyde/epoxy adhesive
- Bach. Degree
-
Mark
Molecular dynamics and keratin structure in human nails, and comparisons to hair and skin
- Master (Two yrs)
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Mark
An investigation of the interactions between clay nanoplatelets in the presence of monovalent and divalent salts, as well as cationic peptides utilising atomistic molecular dynamics
- Master (Two yrs)
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Mark
How does water quality affect paint products?
- Bach. Degree
- 2019
-
Mark
Adsorption of yeast lipids at the solid-liquid interface – effect of mono and divalent cations, temperature and pH
- Bach. Degree
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Mark
Effect of beta-galactosidase on the spin-coated lipid layer of a lipid sponge phase as a carrier for enzyme by ATR-FTIR
- Master (Two yrs)
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Mark
Characterization of DOPC and DOPG Vesicles in two Choline Chloride-Based Deep Eutectic Solvents
- Bach. Degree